
"If you are looking to take your hummus to the next level and beef it up (literally beef it up!) you should try this Hummus with Ground Beef recipe that is a popular Lebanese dish. This Hummus with Ground Beef recipe is a simple, authentic and popular Middle Eastern meal - easy to make with your favorite hummus with ground beef."
"In a large skillet, heat the oil over medium-high heat. Add the chopped onion and a pinch of salt and cook, stirring, until soft and translucent, 5 to 7 minutes. Add the beef and sprinkle it with the Aleppo pepper, cinnamon, cumin, allspice, ¾ teaspoon salt, and a few turns of black pepper. Cook, breaking up the beef with a spoon or spatula, until it is fully cooked and no longer pink."
Hummus with Ground Beef pairs creamy chickpea hummus with spiced, sautéed ground beef to serve 6 to 8 people. Ground beef is cooked with onion, Aleppo pepper, cinnamon, cumin, allspice, salt, and black pepper until fully browned. The hummus is spread in a serving bowl and topped with the seasoned beef, then drizzled with tahini and garnished with toasted pine nuts, pomegranate seeds, and chopped parsley. Serve with pita chips. The recipe uses flavorless oil for sautéing and recommends homemade chickpea hummus and tahini for authentic Middle Eastern flavor.
Read at Alternative Medicine Magazine
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