"A lot of things come together for the perfect pour, including temperature and the cleanliness of lines. Bottom line? Yes, it's all better in Ireland. However, that's not to say there aren't some outstanding Irish pubs in the U.S., because there are."
"We looked for those going above and beyond to pay homage to their Irish counterparts. That meant being lauded as a place of community and camaraderie, as well as hosting things like regularly scheduled music. We looked for those serving traditional foods and pouring legit pints of Guinness the correct way."
"These are the places that - in some cases - have gone as far as importing entire pubs from Ireland, for an experience that feels like you're walking into some of the finest pubs around."
Guinness genuinely tastes superior in Ireland due to specific factors including temperature control and clean tap lines. While this is scientifically documented, outstanding Irish pubs exist across the United States that successfully bring authentic Irish traditions to American communities. Selection criteria for the best pubs include community atmosphere, regular live music, traditional Irish cuisine, and proper Guinness pouring technique. Some establishments have imported entire pubs from Ireland to create an authentic experience. Boston's J.J. Foley's Cafe, founded in 1909, exemplifies this standard, earning recognition for serving some of the country's finest Guinness pints alongside traditional dishes like clam chowder and curry fries.
Read at Tasting Table
Unable to calculate read time
Collection
[
|
...
]