"The James Beard Awards are considered one of the restaurant industry's most coveted awards, spanning categories such as Restaurant and Chef Awards, Media Awards, and Achievement Awards."
"The foundation introduced the new category of Impact Awards, recognizing achievement by individuals and/or organizations who are actively working to push for standards that create a more equitable, sustainable, and economically viable restaurant industry."
The James Beard Awards Foundation announced its 2026 nominees, featuring J. Trent Harris from Mujō in the Best Chef: Southeast category and Aria in Outstanding Hospitality. Eight Atlanta establishments were initially considered for nominations. The winners will be revealed at a ceremony on June 15 at the Lyric Opera of Chicago. The awards recognize excellence across various categories, including new Impact Awards for those promoting equity and sustainability in the restaurant industry.
Read at Eater Atlanta
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