The article emphasizes the importance of vermouth in crafting the perfect martini, noting that its unique botanicals add essential layers of flavor. The author advocates for using quality vermouth, like Dolin, to create exceptional cocktails. Dolin, a historic French brand, is highlighted for its deep and rich dry vermouth, made from ugni blanc grapes and over 30 botanicals. By experimenting with vermouth in martinis, it transforms the drink into a more complex and enjoyable experience.
Dolin’s dry vermouth has a depth and richness to it, balancing warm characteristics with bitter citrus, making it a key ingredient for an exceptional martini.
Vermouth brings a whole assortment of nuanced flavors from its unique set of botanicals, creating layered complexity that elevates a classic martini to the next dimension.
Collection
[
|
...
]