24 Slow-Cooker Soup Recipes That Always Hit The Spot On Chilly Days - Tasting Table

"A steaming, brothy bowlful is the ultimate cold-weather food, being nourishing, cozy, and wonderfully low-effort. And, crafting a homemade batch is even more satisfying when you let the slow cooker do all of the hard work for you. If you typically make soup on the stovetop, we urge you to dig out the slow cooker instead, because this trusty appliance is a game-changer for whipping up slow-simmered soups with ease."

"Thankfully, the slow cooker method allows for just as much creativity as the traditional stovetop approach, and the Tasting Table archives are a goldmine of inspiration. In this lineup, there's a soup to suit every mood, from the rich and creamy to the light and brothy, plus plenty of hearty, veggie-packed options. These recipes are great for meal prepping and feeding a crowd, and most require minimal prep before the slow cooker is left to work its magic."

"The secret to this split pea soup's distinct, meaty richness is the addition of pork neck bones. With this simple add-in and your trusty slow cooker, you'll transform the basic veggie broth into something far more complex, with a lovely thick consistency and tender shreds of meat in every spoonful. We pair the dried split peas, pork, and vegetables with thyme and bay leaves, but you could absolutely throw in some additional flavor-boosters if desired, such as red pepper flakes, tomato paste,"

Cold weather invites soups as nourishing, cozy, and low-effort meals. Slow cookers make homemade soups easier by handling long, gentle simmering without constant attention. A wide variety of recipes work well in slow cookers, spanning rich, creamy bowls to light broths and hearty, vegetable-packed options. Many slow-cooker soups require minimal prep and are suitable for meal prepping or feeding a crowd. Tasting Table provides numerous recipe inspirations. One example is a chunky split pea soup made richer by pork neck bones, paired with thyme and bay leaves, with optional boosters like red pepper flakes, tomato paste, or lemon.

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