This article provides a step-by-step guide to making your own weed-infused ice cream at home. It details the ingredients needed, such as cannabis butter or oil, and a base of cream, sugar, and optional egg yolks. Key steps include decarboxylating the cannabis to activate THC and preparing a custard-like base. Additionally, the article focuses on maintaining proper dosage and flavoring the ice cream to personal taste, making the entire process both fun and rewarding.
Making your own weed-infused ice cream at home is a fun and rewarding process! To start, you can use cannabis butter, coconut oil, or tincture for infusion.
Decarboxylate the cannabis at 240F for 30-40 minutes to activate the THC before using it in your ice cream. Then, grind into a fine consistency.
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