"We've been serving up this frothy, tahini-infused, super dreamy hot chocolate, and even cocoa connoisseurs agree this one deserves accolades. Despite being naturally sweetened and blended with water, it's perfectly sweet, deeply chocolaty, and velvety on the palate. It even sneaks in healthy fats, fiber, protein, and cinnamon for balancing blood sugar levels. Enjoy as is, or top with the whipped cream of your choice for the ultimate cozy treat."
"Tahini - not only is tahini one of our all-time favorite ingredients for its nutritional benefits (hello vitamins, minerals, and healthy fats), but it adds a gorgeous thickness, richness, and nutty flavor to this hot chocolate. Sweetener - we love a combination of maple syrup (or honey) + a medjool date, but you could sub nearly any sweetener here. The date adds a caramel-like flavor and makes the texture even creamier!"
A frothy tahini-infused hot chocolate combines generous cocoa powder with tahini for thickness, richness, and a nutty flavor. Natural sweeteners such as maple syrup and a medjool date add caramel notes and extra creaminess. A pinch of sea salt and cinnamon enhance flavor and help balance blood sugar. Optional collagen plus tahini provide about 15 grams of protein per mug, while coconut milk powder blended with water or any milk yields a velvety texture. The drink is naturally sweetened, blended with water, and can be topped with whipped cream for an indulgent, cozy treat.
Read at Minimalist Baker
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