Cinnamons Restaurant, a popular curry house in Oxfordshire, closed after two decades due to complaints about unpleasant curry smells. Despite investing £35,000 in a new ventilation system, the restaurant was deemed non-compliant following another complaint and faced a £25,000 fine in court. The business struggled to cover the costs of proper ventilation necessary to prevent future complaints. The case highlights the challenges local restaurants face regarding compliance with health regulations and the impact of community complaints on small businesses.
Cinnamons Restaurant in Wheatley, Oxfordshire, faced closure after complaints about curry odours led to costly regulatory issues, ultimately resulting in a £25,000 fine.
Despite spending £35,000 on a new ventilation system to address complaints, Cinnamons Restaurant was unable to meet council requirements and was fined £25,000.
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