Marc Lore's startup Wonder is innovating restaurant takeout by offering a food hall featuring dishes from various celebrity chefs and restaurants. With over 50 locations in New York and the Northeast, Wonder opens its first location in Washington DC, featuring 21 different restaurant concepts. Notable offerings include Streetbird by Marcus Samuelsson and Bobby Flay Steak. The concept alleviates the common challenge of deciding where to eat by providing a wide variety of options, leading to a more enjoyable experience for families and friends. Wonder collaborates with celebrity chefs and has in-house chefs curating fast-casual meals.
Wonder has more than 50 locations across New York and the Northeast, and opens its first DC location in the 14th Street corridor, with plans for more.
The initial lineup at Wonder includes 21 different restaurant concepts such as Streetbird by Marcus Samuelsson and Bobby Flay Steak, offering a wide variety of cuisines.
Wonder aims to eliminate the negotiation dilemma of where to eat by providing a diverse range of options, ensuring that there are no losers in decision-making.
Celebrity chefs like Bobby Flay and José Andrés partner with Wonder to create unique menu items, enhancing the dining experience with well-known culinary brands.
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