Standard Fare in West Berkeley stands out in California's hyper-seasonal dining scene by providing a constantly evolving menu that ensures fresh and exciting meals. With input from a Chez Panisse alumnus, the restaurant serves breakfast and lunch options daily, including vegetarian and meat sandwiches, salads, and a special of the day. The commitment to using the freshest ingredients, such as rockfish and spiced sausage, enhances the flavors of each dish. Guests are encouraged to enjoy their meals outside on the shaded patio with a cappuccino.
The whole hyper-seasonal California thing can feel rote and overdone... Thankfully, this is never the case at Standard Fare in West Berkeley.
The food at this breakfast/lunch spot... tastes exciting and new every time thanks to a menu that changes daily.
Another reason is the ingredients, from rockfish and turnips to spiced sausage and fennel, that are the most impeccable, freshest versions of themselves.
Order a cappuccino to go with everything, and then grab a seat on the shaded patio out front.
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