The article introduces a simple recipe for three-ingredient banana oatmeal muffins, created by wellness coach Miriam Hahn. The recipe requires only ripe bananas, rolled oats, and a choice of milk, making it easy to prepare without the need for a food processor. Hahn emphasizes the health benefits of using natural ingredients, avoiding added sugars and oils often found in store-bought muffins. This wholesome muffin recipe appeals to novice cooks and offers a quick, nutritious option for meals or snacks throughout the day, boasting versatility and simplicity.
"I like to keep my muffins very minimal in ingredients and nutrient dense," Hahn says, noting that store-bought muffins often come with added sugars or oils that you can avoid entirely in this recipe.
"The other thing I love about this recipe is you don't even need a food processor, making this a great recipe for a novice cook who doesn't own extra appliances," she adds.
Collection
[
|
...
]