Detroit's food and drink scene saw varied 2025 openings, including The Rectory pizza shop in an old church near Boston Edison and Mockery Zero Proof, the city's first non-alcoholic bottle shop. Bev's Bagels offered inventive flavors like spicy furikake, replacing Detroit Institute of Bagels after its controversial closure. Roar Brewing opened as the city's first Black-owned brewery on Selden Street. Moma G's served viral smashburgers from a former Coney Island spot. Marrow in the Market showcased Ping Ho's boneless roast chicken. Street Beet moved from pop-up to a Corktown vegan fast food-style restaurant. Downtown additions included Cava and Sweetgreen, while several local restaurants and bakeries closed.
"Here's a look at some of 2025's most interesting openings: 🍕 The Rectory: The aptly named cafe in an old church near Detroit's Boston Edison neighborhood, the Congregation, expanded to a vacant building next door and opened a pizza shop. 🍸 Mockery Zero Proof: The city's first non-alcoholic bottle shop was arguably our most unique bar opening. The "split open and tuna melt" at Bev's Bagels. Photos: Joe Guillen/Axios🥯"
"🍺 Roar Brewing: Detroit's first Black-owned brewery opened on Selden Street in the former Nain Rouge Brewery spot. 🍔 Moma G's: This takeout spot impressed with its viral smashburgers on the west side in a former Coney Island. Marrow in the Market at 2442 Riopelle St. Photo: Courtesy of Taylor Higgins🍖 Marrow in the Market: This latest project from restaurateur Ping Ho of the acclaimed Marrow restaurant and butcher's shop in West Village. The Free Press highlighted its boneless roast chicken as a hit."
Read at Axios
Unable to calculate read time
Collection
[
|
...
]