Jay Jadeja and Raquel Wolf-Jadeja opened a second Crispy Karma location in Times Square at 245 West 46th Street on August 15. The fast-casual ghost kitchen serves Indian chicken, tenders, and wings in flavors such as creamy malai, spicy Kerala, and achari, offered in sandwiches, plates, and bucket combinations. The menu includes roasted chicken, halal and gluten-free options, house-made chutneys like tamarind-date and ginger-sesame, and sides including chaat masala gunpowder fries and green papaya slaw. Crispy Karma operates inside the Picnic Digital Food Court. Astoria will host a Fig Festival September 1–7 with restaurant specials and a block party. Comal will host a Mexico City chef collaboration tasting menu in early September.
The fast-casual ghost kitchen shop serves up Indian chicken, tenders, and wings in flavors like the creamy malai, spicy Kerala, and achari - available in sandwiches or part of plates and bucket combinations. There are also roasted chicken, halal, and gluten-free options. Then there are house-made chutneys like tamarind-date and ginger-sesame, plus sides like chaat masala gunpowder fries and green papaya slaw. It's operating inside the Picnic Digital Food Court.
Astoria is leaning into one of the best and underrated summer fruits with a festival next month. The Astoria Fig Festival will feature participating restaurants like Sotto La Luna and Cafe Renis with fig specials from Monday, September 1, through Sunday, September 7. That last day will be a whole block party with tree care, a community cookbook station with fig recipes, a raffle benefitting Astoria Food Pantry, and a neighborhood potluck (with online registrations). It's run by the 31st Avenue Open Street organization.
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