
"Buffet breakfasts, authentic street food, fine dining beneath the stars - is there anything more fundamental to a country than the food? Even the most wonderful holidays are incomplete without a tasty menu, or two, or twelve, and sampling local cuisines can tell you a lot about the place. And believe it or not, it's not just about the taste. Fresh ingredients are lovingly grown, and culinary traditions date back generations. Each country has a unique dining atmosphere that reflects its culture."
"For the Readers' Choice Awards, we asked you to choose the places which really tickled your taste buds this year, and the consensus was strong. Almost all shortlisted winners scored 94 per cent or above, meaning that every chosen country was popular with the masses. Your favourite foodie destinations were also spread far and wide across five different continents, demonstrating that there's no single recipe for superb cuisine."
Food serves as a fundamental expression of national identity through buffet breakfasts, authentic street food, and fine dining beneath the stars. Sampling local cuisines reveals cultural practices, agricultural care, and generational culinary traditions. Many ingredients are freshly and lovingly grown, and dining atmospheres vary to reflect distinct cultural norms. Readers provided votes for the Readers' Choice Awards, producing a strong consensus. Almost all shortlisted winners achieved 94 percent or higher in overall satisfaction. Favorite foodie destinations are distributed across five continents, showing that outstanding cuisine arises from diverse regional traditions and approaches. Scores represent overall average satisfaction percentages.
Read at CN Traveller
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