The Must-Order Wawa Hoagie That Looks Gorgeous And Tastes Even Better - Tasting Table

"Wawa started as a dairy delivery in 1902 in Philadelphia before opening a food market 60 years later. Pre-made sandwiches and hoagies appeared in 1970, with custom-made sandwiches debuting in 1982. In 1992, Wawa launched Hoagie Day, and once the company's first fuel store opened in 1996, the brand's sandwiches were in high demand. The regional gas chain remains popular along the East Coast, and its sandwiches are a draw."

"Landing near the top of the ranking is the fajita veggie sandwich. When our writer unwrapped this hoagie, the promising appearance of the colorful sandwich gave an indication of the flavors to come. Caramelized, fajita-seasoned bell peppers and onions were tenderly cooked, and the fresh crunch of sweet peppers and spinach provided a texturally satisfying snap. When matched with cheddar cheese and creamy ranch, this sandwich was made with just the right balance of flavorful ingredients that didn't call for an extra handful of napkins."

"Among a menu that is largely meat-dominant, Wawa's fajita sandwich is a tasty meatless option for vegetarian shoppers. If dietary restrictions mean that you can't try the meatball parmesan hoagie, the fajita hoagie is a fine substitute. Orders can be customized with customers' choices of bread, cheese, spreads, toppings, and seasonings. On Reddit, a former team member suggested ordering this particular sandwich on a toasted wheat roll."

Wawa began as a dairy delivery service in Philadelphia in 1902 and opened a food market sixty years later. Pre-made sandwiches and hoagies appeared in 1970, and custom-made sandwiches debuted in 1982. Wawa introduced Hoagie Day in 1992 and opened its first fuel store in 1996, increasing demand for its sandwiches. The regional chain remains popular along the East Coast with cold and hot hoagies, sandwiches, and paninis available any time of day. The fajita veggie sandwich combines caramelized fajita-seasoned peppers and onions, sweet peppers, spinach, cheddar, and creamy ranch for a well-balanced, customizable vegetarian choice.

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