"The Hugo is a cocktail made of Prosecco, elderflower syrup, mint leaves, a shot of mineral water and a slice of lime."
"One of the best-known and most popular mixed beer drinks is the Radler: a concoction of beer and lemonade, a bit like a British shandy."
"Apfelschorle is an absolute German classic. The traditional mix of apple juice and fizzy water is a 1:1 ratio, but measurements can be adjusted."
"In some areas of Germany, a distinction is made between sweet (with lemonade) and sour (with water) Radler."
Germany offers a range of refreshing beverages ideal for the summer heat, both alcoholic and non-alcoholic. Fizzy water, known as Sprudel, is often a key component. The Hugo cocktail combines Prosecco, elderflower syrup, mint, mineral water, and lime. The Radler, a mix of beer and lemonade, is popular, with regional variations. Apfelschorle, a blend of apple juice and fizzy water, is a classic German drink that can be adjusted in ratio. These drinks represent Germany's affinity for refreshing summer beverages.
Read at The Local Germany
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