The Best Dishes Eater Editors Ate This Week: July 14
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The Best Dishes Eater Editors Ate This Week: July 14
"Meals at Pine & Crane have been a constant in my life for longer than I can remember. I've spent numerous nights in the lively dining room, sipping on Taiwanese beer and splitting plates of fluffy buns. The no-reservations set up keeps the restaurant a flexible option for any kind of night, and minimal pre-planning is needed to swing by."
"For me, the requirements for a cinnamon roll include a balance of frosting, layers of cinnamon, and sweetness that is not overpowering, plus a well-proofed dough that is good hot or cold. Badash Bakes prepares one of LA's best cinnamon rolls that hits each of these perfectly."
The Eater LA team highlights exceptional dishes they have recently enjoyed, including mapo tofu and minced pork on rice from Pine & Crane and a well-crafted cinnamon roll from Badash Bakes. Pine & Crane is noted for its lively atmosphere, no-reservation policy, and generous portions that make it a consistent favorite for meals. Badash Bakes, known for its delicious cinnamon rolls, strikes a perfect balance of sweetness and texture, making it a noteworthy stop in Pasadena along with various other baked goods.
Read at Eater LA
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