Billy Bragg recounts his 1984 experience at Glastonbury, highlighting the festival's island-like atmosphere filled with weather challenges and unique cuisine. Performing solo and onstage with Hank Wangford, he reflects on the original Pyramid stage's makeshift nature, where backstage was described as swampy. Additionally, he recalls how festival-goers had to bring their own drinks due to a lack of bars, and humorous interactions with gatecrashers selling beer. His fond memories emphasize a nostalgic connection to the festival, including a love for the famous Crumble Shack food stall.
The Glastonbury experience in 1984 felt like being on an isolated island, with unique challenges from weather to food, yet delivered unforgettable moments and performances.
I remember the original Pyramid stage, made from corrugated iron, and how it doubled as a cowshed during the festival, creating a swampy backstage environment.
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