Cole's French Dip, operating since 1908, will close on August 3, impacted by economic challenges including the pandemic, strikes, crime, and rising costs. This Los Angeles landmark, known for possibly inventing the French dip sandwich, was formally recognized as a Historic-Cultural Landmark in 1974. Owned by Cedd Moses, it underwent a significant restoration, reviving its original characteristics. The closing reflects a broader trend affecting many independent restaurants in L.A., following similar closures of historic eateries like The Original Pantry Cafe. Moses encourages customers to visit for a final meal.
The litany of reasons for closing are not unique to Cole's alone; they are affecting most independent restaurants in Los Angeles. The global pandemic, the actors and writers strikes, overall crime, as well as the consistently rising costs of labor and goods, unsustainably high rents and mounting bureaucracy and legal exposure have all led to this unfortunate outcome.
Founded in 1908, Cole's was dedicated as a city Historic-Cultural Landmark in 1974 and is known for claiming the invention of the French dip sandwich.
Cole's underwent a $1.6 million renovation that brought it back to its 1908 state, with original glass lighting and restored penny-tile floors.
Moses urged Angelinos to come in for one last French dip and maybe a drink or two, cherishing their time serving the Downtown community.
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