Épopée opened in the 11th arrondissement in late 2025, receiving a positive review from Le Figaro and a Michelin Bib Gourmand. Chef Yurika Kitano offers a Franco-Japanese lunch menu priced at 24€ for two courses and 29€ for three. The wine list features natural producers with notable Alsace and Jura selections. However, the experience was marred by slow service, a lengthy three-hour lunch, and inadequate portion sizes, leading to dissatisfaction. There are thirty-five other recommended restaurants in the area.
"The room, spread across three connected spaces with exposed stone and burgundy walls, has real potential. However, what let us down was everything else: a glacial three-hour lunch, inattentive service, and portions that left us ordering cheese we didn't want just to feel fed."
"Chef Yurika Kitano, formerly of Clamato, cooks a Franco-Japanese lunch menu at 24€ for two courses and 29€ for three. The wine list is genuinely impressive, deep in natural producers with strong Alsace and Jura sections."
Read at PARIS BY MOUTH | WE'RE DELICIOUS
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