The article discusses the popularity and versatility of vanilla syrup, particularly in drinks and desserts. For those limiting sugar intake, it explores available sugar-free alternatives. The author tested multiple brands, highlighting Torani and Routin 1883 as examples. Torani's product has a strong chemical sweetness, overshadowing the drink's natural flavors, while Routin 1883, with its French origin and branding, suggests a better taste experience. The review indicates a struggle to find high-quality sugar-free options, with only a few standing out favorably.
It's fragrant and sweet, thanks to the inclusion of sugar. If you're limiting sugar intake, there are many sugar-free vanilla syrups available as substitutes.
While Torani offers a pleasant aroma, its use of sucralose and acesulfame potassium results in a strong chemical sweetness that overwhelms rather than complements coffee.
Routin 1883, made in France, features an actual vanilla orchid on its packaging, hinting at a focus on authenticity and quality in its flavor profile.
Despite testing many sugar-free syrups, only a couple stood out as must-haves, while others fell short in flavor balance and overall quality.
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