""This has not been an easy decision, and one made with great care and reflection. We are deeply grateful to everyone who has dined with us, celebrated with us, and been part of our story over the years. From memorable evenings to meaningful milestones, it has been an honor to share our table with you.""
"Opened in 1982, Chez TJ earned its first Michelin star in 2007 when the guide started covering the Bay Area. The restaurant held the star for 19 years before losing it in 2025."
"The talent that came through the Chez TJ kitchen is undeniable. Notable chefs include Joshua Skenes, who opened the now two-Michelin-star Saison in San Francisco, as well as Bruno Chemel, who went on to open his own fine dining restaurant Baumé in Palo Alto."
Chez TJ, a fine dining restaurant in Mountain View, has closed after 43 years of operation. Owned by George Aviet, it was known for its contemporary French cuisine and its role in launching the careers of notable chefs. The restaurant, located in a Queen Anne Victorian, was recognized for its tasting menu and contributions to modern fine dining in Silicon Valley. The closure was announced on Instagram, citing health reasons and financial difficulties as factors.
Read at SFGATE
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