"Hestan Napa is not just any store. Its founder is cookware king and pioneering engineer Stanley Cheng, who innovated stainless steel cookware by infusing it with molecular titanium for increased durability and heat distribution."
"Dommen has served U.S. presidents and hosted the NFL during the Super Bowl over his two decades in San Francisco. But, as it turns out, the move is actually a coming-home moment for Dommen, a longtime Napa resident."
"The restaurant's glass-encased outdoor dining patio gleams with stainless steel from floor to ceiling; chic tables fashioned from oak barrels complement a wine bar and a state-of-the-art kitchen."
"After a few impressive meals at the Hestan Napa restaurant - including a $49 three-course lunch option - I reached out to Dommen to learn more about life after One Market."
Hestan Napa combines a high-end cookware store with a farm-to-table restaurant led by chef Mark Dommen. Dommen, a veteran chef with a notable background, has returned to Napa after closing his previous restaurant. The store, founded by Stanley Cheng, is known for its innovative cookware favored by top chefs. The restaurant features a stylish outdoor dining area and offers a $49 three-course lunch option, showcasing Dommen's culinary skills in a distinctive environment.
Read at SFGATE
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