Michael Anthony is adapting to a new kitchen at the Waldorf Astoria, marked by a narrow layout and increased traffic. He supervises a team of 14 chefs producing a variety of offerings, including breakfast, lunch, dinner, wood-fired pizza, and room service. The recent renovations have restored iconic features within the hotel. This restaurant, Lex Yard, represents Anthony's first venture without his long-time collaborator, Danny Meyer, indicating a significant shift in his culinary career and professional autonomy.
Michael Anthony faces a unique challenge in his new kitchen at the Waldorf Astoria, where a narrow passage conflicts with the busy operations of kitchen logistics.
A team of 14 chefs under Michael Anthony will produce a diverse menu, including breakfast, lunch, dinner, wood-fired pizza, and room service around the clock.
The Waldorf Astoria has undergone significant renovations, restoring key features like the Wheel of Life in the lobby and the clock in Peacock Alley.
This venture marks Michael Anthony's first independent restaurant after many years with his former partner, Danny Meyer, highlighting the growth of their professional relationship.
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