#airline-lounges

#airline-lounges

Delta's new Delta One suites will feature a flat bed expanded by more than three inches, a custom cushion designed to act like an in-air mattress, and a new cubby for shoe storage, enhancing passenger comfort on long-haul flights.

Once upon a time, hotel buffet conjured images of scrambled eggs and orange juice from a machine. Now? It's wagyu served up beside your waffles.

The One Big Beautiful Bill Act made the bonus depreciation permanent, allowing company executives to write off 100 percent of the cost of an investment that depreciates in value, like a humble fleet van or an eight-figure business-class jet.

In a world where third spaces are dying, and consumers are being segregated between haves and have-nots at every turn, the airport bar has quietly endured. But the airport bar is not-so-quietly under siege. Airport concessions took a hit during the pandemic, and while they benefited from the subsequent revenge travel, the rebound has stalled.

The 1-2-1 Prestige Suites 2.0 offer much more privacy compared to Korean Air's older 2-3-2 business-class configuration, where many seats do not have direct aisle access.

The flight, operated by Singapore Airlines, is one I'll never forget, and I'd do it again just to eat kaya toast once more.

We have a kitchen that we make things from scratch in the airport. You order garlic shrimp... they are not pre-made somewhere, they're cooked in the kitchen before you eat them. And you order your steak, and it's coming medium rare, and it's been cooked before you eat it,

As congestion at major hubs continues to intensify - particularly for frequent business class travelers who often split their flying between commercial flights and business jets - we're seeing a growing shift toward these clients consolidating more, if not all, of their flying through XO.