CookingfromTasting Table11 hours agoThe Pantry Staple That Will Give Your Apple Fritters The Crunch They Deserve - Tasting TableSubstituting a small portion of flour with about a quarter cup of cornstarch in apple fritter batter yields a noticeably crisper exterior.
Food & drinkfromTasting Table2 days agoAvoid Using These Types Of Apples For Your Fritters - Tasting TableUse firm, slightly tart apple varieties (e.g., Granny Smith, Pink Lady) instead of overripe, soft types like Red Delicious or Fuji for superior apple fritters.
CookingfromTasting Table1 week agoQuick Apple Fritters Can Be Made In This Favorite Countertop Appliance - Tasting TableAir fryers produce crisp, quick apple fritters by baking dolloped batter with diced apples on parchment-lined trays at 400°F for about eight minutes.