#botanical-spirits

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Cocktails
fromcooking.nytimes.com
1 week ago

The Key to the Best Spring Drink May Be in Your Grocery Bag

Muddle fresh spring produce to add vegetal aromas, then double-strain and choose clear botanical spirits for balanced green cocktail flavor.
Cocktails
fromPUNCH
2 months ago

Every Cocktail Wants to Taste Like the "Forest Floor" Now

Herbaceous and forest-floor-inspired cocktails have evolved from novel to mainstream, with amari and spirit infusions featuring local botanicals now defining contemporary mixology.
Food & drink
fromFood & Beverage Magazine
3 months ago

The Hottest Pink Drink of 2025? Waterloo Gin's New Prickly Pear & Rose Gin - Food & Beverage Magazine

Waterloo Gin released a small-batch Prickly Pear & Rose pink gin blending prickly pear, rose, hibiscus, nine botanicals, and limestone-filtered spring water.
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