#chefs-knife

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#kitchen-tools #knife-brands #santoku #stainless-steel-440c-german #food-sticking #ergonomics #knife-sharpening
Gadgets
fromWIRED
6 months ago

Yes, Chef! Win Your Own Culinary Challenges With These WIRED-Tested Chef's Knives

Different Santoku and chef knives vary in materials, weight, ergonomics, price, and food-sticking behavior; New West Joy Bauer is elegant but sticks to starchier foods.
Cooking
fromwww.esquire.com
1 week ago

A Complete Guide on How to Sharpen and Care for Kitchen Knives

Proper knife care requires cleaning, maintenance (honing/sharpening), and storage; hand-wash and dry immediately, avoid dishwashers, and consider modern electric sharpeners.
Cooking
fromTasting Table
2 months ago

Why That Knife Set You're Planning To Buy Is A Waste Of Money - Tasting Table

Most home cooks only need one good, versatile chef's knife to handle almost all cutting tasks.
Everyday cooking
fromWIRED
5 months ago

A New Chef's Knife From Misen Promises Pro Quality For $65. But It Doesn't Make the Cut

Misen offers a chef's knife that emulates high-end quality at a budget price, but its steel may not match competitors' standards.
fromEater
7 months ago

Save Up to $200 Right Now on Zwilling's Super-Sharp, German-Made Knives

The best kitchen tool is a high-quality chef's knife—essential for safe and effective food prep, especially with challenging ingredients like overripe tomatoes and acorn squash.
Everyday cooking
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