The lead-crime hypothesis posits that lead exposure, particularly in childhood, can have long-term detrimental effects on behavior, linking higher rates of violent crime to environmental factors.
The multi-national study highlighted the significant genetic and environmental factors contributing to various cancers, illustrating the complexity of cancer epidemiology worldwide, particularly in under-researched regions.
It's estimated that two-thirds of the flavor in bourbon comes from the aging, making what happens in a barrel extremely important for creating the desired flavors, says Brent Elliot, master distiller at Four Roses in Kentucky. Various barrel specifications contribute to particular flavors, but the primary drivers behind flavor development in the barrel are environmental, which are dictated by geography.