I made pumpkin bread with just 2 ingredients. It reminded me of my favorite Starbucks treat.
Two-ingredient pumpkin bread of spice cake mix and pumpkin purée makes a moist, inexpensive loaf that needs extra cinnamon or pumpkin spice for fuller flavor.
This Quick And Cozy Fall Pastry Uses Canned Crescent Dough And Apples - Tasting Table
Canned crescent dough makes quick, spiced apple crescent rolls with chopped apples, brown-sugar spice, and optional herbs, baked about 15 minutes at 350°F.