#fisheries-management

#fisheries-management

Krill are a keystone species and the main food source for whales, penguins and seals. Aker QRILL, the world's largest harvester of krill, a tiny crustacean and keystone of Antarctica's fragile ecosystem, and its sister company, Aker BioMarine, produce feed additives for aquaculture and dietary supplements for pets and humans.

On the banks of the Yukon River, after arriving by canoe only a few miles from the Canadian border, I shared some salmon with Karma Ulvi, the chief of the Native Village of Eagle in Alaska. But the fish we ate wasn't caught locally: A plane had delivered the salmon from Bristol Bay, in the southwest corner of the state, over 1,000 miles away. For the Native tribes that have lived along the Yukon for millennia, importing is the only option.

Marine protected areas (MPAs) are key to conservation at sea, yet fishing is allowed in more than 90% of them. Defining the types of fishing that are compatible with conservation goals is urgent, given that the United Nations high seas treaty - a global accord with a mechanism for creating MPAs - comes into force in early 2026. doi: https://doi.org/10.1038/d41586-025-03277-0Competing Interests The authors declare no competing interests.

Fishermen have been under a moratorium on catching shrimp for more than a decade because of low population levels that scientists have attributed to climate change and warming oceans. The harvesters were allowed to catch a small number of shrimp this past winter as part of an industry-funded sampling and data collection program. The fishermen didn't catch much though, and recent changes allow regulators to extend the moratorium for five years at a time instead of just one, Atlantic States Marine Fisheries Commission officials said Monday.