Teddy's Tallow Chips began as a solution for Teddy's food allergies, with his mother Katherine cooking potatoes in beef tallow to create a safe snack.
The first type of American: people who joyride the day's updrafts like marvelous, glossy crows. They easily recall the locations of treats encountered over their lifetime. They answer this question Glock-shot fast, as if they have been waiting to be asked it. They are happy.
Modern Bread and Bagel is a gluten-free shop that started in New York City and has expanded to Los Angeles with three locations. It was created by Orly Gottesman, who wanted her husband, with celiac disease, to enjoy high-quality gluten-free baked goods. The pastries are exceptional, with a large selection available daily, including unique items like crumb cake and chocolate zucchini bread.
"THE BEST pierogi me and my fiancé have tried ever in NY. Me and him are both Ukrainian and have lived in Poland, and out of all the places we have tried, these taste exactly like homemade traditional Polish pierogis."
Easter desserts are the crown jewel of the holiday meal. And no, we're not talking about chocolate bunnies, Peeps, or mini eggs from a kid's basket-though those are welcome too. We mean shortcakes gilded with cream and fresh berries, tart lemon meringue pie, a tower of chocolate and praline, and stunning layer cakes fit for a celebration.
Reese's Milk Chocolate Peanut Butter Crème Eggs offer the same chocolate and peanut butter combination as other Reese's offerings. The chocolate and PB are flavorful, with an emphasis on the soft peanut butter-filled center. These are a good pick if you want something more peanut buttery than chocolatey, with colorful wrappers that are eye-catching and ideal for setting out Easter candies.
Thanks to rising inflation, Easter spending went up in 2025 - and it probably won't be cheaper this time around. Grocery prices are still rising in 2026, so we wouldn't blame you for trying to scale back the springtime celebration in some ways.
The milk chocolate bunny bar is one that is difficult to ignore. It comes in a bright box that showcases the festively decorated candy inside. The bunny is coated with anything you might ask for on top of an ice cream sundae - think sprinkles, caramel bits, and white chocolate drizzle, all of which can satisfy a sweet tooth.
Gifting is a science, some might even call it an art. Knowing the receiver of your affection is the first step to successful gifting, and knowing what you'd like to say with your gift adds yet another layer of complexity. Keep the process simple with these ten design-forward picks from us at Design Milk, perfect for that special someone - romantic or otherwise.
Let's talk about holiday baking that goes beyond cookies! These are the festive winter bakes to try. The list includes an ultra fragrant gingerbread cake, a bright citrus loaf, and the perfect flourless chocolate cake. Few people love baking holiday cookies more than me, but a good amount of my favorite December baking happens outside the cookie platter. Think fragrant spice cakes, all things citrus, buttery, and bright - or deep, melty chocolate on the frostiest nights.
Layered with 47 different artisanal treats, from miniature cakes and truffles to macarons and maple smoked chili caramels, this gift is a nuclear bomb to the waistline, but most of the items on it last up to 30 days in the fridge, so the recipient will be reminded of your generosity all month long. Does it live up to the hype? I put on my fat pants in the name of journalism and requested one to try out.