"We met with linen and wool weavers and were blown away by the exceptional quality and beauty of the cloth they produced, as well as the depth of [textile] history in Ireland. We were in equal measure concerned by the decline in the number of weavers. They mentioned that they were losing out to cheaper cloth from abroad and that Irish buyers were few and far between."
Carina Hedlund has visited Ireland over 30 times since 2011, capturing the warmth of the people she meets in the capital's pubs with her camera.
The star-studded trio were box-office television on The Sunday Game during the GAA championship for nearly three decades, ably assisted and guided by Lyster's genius as host.
The flagpole at the front of a house, just a three-minute drive from the handful of shops and restaurants, has become an advertisement for the exploits of Heimaey's most famous son.
This weekend such a moment occurred. I never knew I wanted to see Harry Styles channel Lord of the Dance Michael Flatley in a silk blouson shirt and headband and canter around a stage.
This was a very small plot of land. He was a tenant farmer, so it wasn't his. He didn't have money, and he needed to move on because it wasn't working; probably not enough to eat, couldn't sustain. So, he left and went to America, and here I am a couple of generations later.
A lot of things come together for the perfect pour, including temperature and the cleanliness of lines. Bottom line? Yes, it's all better in Ireland. However, that's not to say there aren't some outstanding Irish pubs in the U.S., because there are.
Keepers of the Steps, the living archive and cultural program at the United Irish Cultural Center dedicated to preserving generations of Bay Area Irish dancers, teachers, and families. Through stories, images, and lived experience, we'll reflect on how dance carries lineage, identity, and community forward.
Irish pubs have roots that go back to 10th-century Viking halls. And although we're talking about going so far back in time that precise dates and details can get a little sketchy, we do know there are a few pubs that opened not too long after that and are still in operation.
I remember seeing it in drama school. I remember being so profoundly moved by it. I remember being so frightened by the performances in terms of seeing both sides to the thing that I think for most of us is, the most alive thing in our life, which is these, like, romantic relationships and the kind of inception of those things and the death of those things.
Irish desserts are, in one word, resourceful. They have to be; in a nation that grappled for centuries with conflict, famine, and outright war, luxurious ingredients were not accessible to most people. Instead, the Irish turned to local ingredients like sea moss, apples, and an impressive array of dairy products to satisfy their cravings for something sweet.
I have been in a prayer group for a few years now. I enjoy praying and discussing all the ins and outs of the Bible. However, even though spiritually it's enriching, the people are a bit 'meh' - they are a bit of a letdown.
The Irish government will give 2,000 artists unrestricted weekly stipends in a program officials described as a "recognition, at government level, of the important role of the arts in Irish society." After a successful three-year pilot, the Irish government made its basic income program for artists permanent. Similar pilots have been launched here in the United States, but they're supported primarily by the nonprofit sector.
Food and Drink - An International Food Court! An expanded Irish menu will feature corned beef sliders; Irish bangers and mash; Guinness-marinated tri-tip on Irish soda bread; boxty; and, of course, fish and chips! Traditional festival favorites like kettle corn and corn dogs, along with international choices, such as teriyaki chicken and beef kabobs, will also be served. Shopping - Over 250 Booths! The Irish Marketplace will feature unique Celtic artwork, Irish tartans, hand knit wool sweaters, shawls, beautiful Celtic jewelry, and more!
The mixture of old world and new inside a pub that also features a dark, polished wood bar, feels just right for Corrib Theatre's variety show An Scéal (The Story), which combines traditional storytelling and music with modern movement to celebrate the Celtic feast day Imbolc and the return of the sun as well as the Irish National holiday St. Bridgid's Day, both of which are on February 1.
Finnegan's Wake: An Immersive Ghost Story, presented by 13th Floor Theater, plunges audience members into the beautiful, dysfunctional Finnegan-Plurabelle family. Scenic designer Treigh Buchet, lighting designer Meghan Schultz, and ephemera designer Michelle Josette Crashette transfigure the San Francisco Mint into an Irish family home on the banks of a mystical river. Audience members are free to explore the spaces before the show begins with libation in hand. When the dinner bell rings, the show commences.