#practical-nutrition

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Food & drink
fromwww.businessinsider.com
1 day ago

I'm a dietitian married to a personal trainer. Here are 10 of our favorite groceries to buy at Aldi.

Aldi offers high-quality, affordable grocery staples favored by a personal trainer and a dietitian for nutritious meals.
fromTasting Table
12 hours ago

The Canned Staple For Meat-Free Buffalo 'Chicken' With The Same Zesty Flavor - Tasting Table

Using canned chickpeas as a meat substitute in a Buffalo chicken-inspired recipe is one of the best uses for canned chickpeas, and the swap couldn't be easier.
SF food
Mindfulness
fromSilicon Canals
17 hours ago

The underrated value of rest - Silicon Canals

Prioritizing rest can significantly enhance creativity, patience, and overall well-being, challenging the misconception that rest is for the lazy.
Health
fromPsychology Today
3 days ago

Not All "Plant-Based" Diets Are Equal for Brain Health

Healthy plant foods are linked to lower dementia risk, but not all plant-based diets are beneficial.
Wine
fromTasting Table
3 days ago

The Cheap Pantry Staple That Brightens Any Dish (And It's Mediterranean Diet-Friendly) - Tasting Table

Red wine vinegar is a versatile, shelf-stable pantry staple that complements the Mediterranean diet with its acidity and flavor.
Medicine
fromwww.theguardian.com
3 days ago

They're all junk, and should be banned': the trouble with at-home food intolerance tests

Home allergy and intolerance tests are popular, with significant global revenue, but their accuracy and necessity are questionable.
Agriculture
fromTasting Table
3 days ago

The 6 Most Affordable Vegetables To Plant In Your Garden, According To A Farmer - Tasting Table

Tending a vegetable garden is a rewarding way to ensure fresh food and save on grocery costs.
#protein-intake
Silicon Valley food
fromwww.businessinsider.com
4 days ago

A busy dietitian, who strength-trains during her son's naps, shares how she gets protein in every meal

Prioritizing protein intake in meals and snacks helps busy individuals meet dietary goals without overcomplicating their nutrition.
Exercise
fromBusiness Insider
1 month ago

A dietitian shares what she eats to get 100 grams of protein in a day

Prioritizing protein as the anchor of meals, combined with fiber-rich vegetables, healthy fats, and complex carbohydrates, significantly improves muscle building and athletic performance.
Silicon Valley food
fromwww.businessinsider.com
4 days ago

A busy dietitian, who strength-trains during her son's naps, shares how she gets protein in every meal

Prioritizing protein intake in meals and snacks helps busy individuals meet dietary goals without overcomplicating their nutrition.
Exercise
fromBusiness Insider
1 month ago

A dietitian shares what she eats to get 100 grams of protein in a day

Prioritizing protein as the anchor of meals, combined with fiber-rich vegetables, healthy fats, and complex carbohydrates, significantly improves muscle building and athletic performance.
Wellness
fromPsychology Today
4 days ago

Love or hate the wellness craze? Here's why.

Wellness culture influences behavior changes but can also provoke defensiveness and resistance due to perceived inadequacies.
Everyday cooking
fromA Couple Cooks
4 days ago

This Healthy Egg Salad Uses Greek Yogurt For Protein-Packed Meal

Healthy egg salad combines Greek yogurt and mayonnaise for a creamy, protein-rich dish that's versatile and lighter than traditional recipes.
fromTasting Table
10 hours ago

The Best Foods To Get More B12 Naturally - Tasting Table

"Most of the richest sources of Vitamin B12 are in seafoods like clams (which can give you over 3,000 of your daily needs!), salmon, and tuna."
Alternative medicine
Food & drink
fromTasting Table
1 day ago

America's Most Popular Olive Oil Gives Top-Notch Quality At A Wallet-Friendly Price - Tasting Table

Pompeian is the most popular and affordable olive oil brand in America, offering quality products for various cooking purposes.
SF food
fromTasting Table
5 days ago

Why Some 'Healthy' Snacks Might Leave You Hungrier - Tasting Table

Healthy snacks often leave people hungry due to low caloric content and lack of macronutrients.
Alternative medicine
fromTasting Table
1 day ago

Why You May Want To Skip Epsom Salt On Your Basil - Tasting Table

Epsom salt can be beneficial for plants but should be used cautiously to avoid toxicity and misdiagnosis of nutrient deficiencies.
SF food
fromThe Atlantic
1 week ago

How the Whole-Grain Trend Went Wrong

Refined grains can lead to health issues, while whole grains are promoted for their benefits, though their actual health impact is debated.
#nutrition
Exercise
fromInsideHook
2 weeks ago

How to Build Performance Plates That Don't Taste Like "Boy Kibble"

Boring Eaters' rigid meal choices may deter people from fitness due to perceptions of blandness and discipline.
fromAlternative Medicine Magazine
3 days ago

Breakfast Food is Breaking Free of The Morning Routine

Breakfast burritos, bowls, and wraps are becoming popular as they are portable and easy to prepare, featuring ingredients loaded with in-demand nutrients like eggs and meat.
Alternative medicine
Cooking
fromYahoo Life
2 weeks ago

These Work From Home-Friendly Recipes Will Keep You Fueled For Hours

Working from home has led to a demand for quick, filling recipes that support productivity and health.
Health
fromwww.businessinsider.com
2 weeks ago

A nutrition scientist shared 3 easy food swaps to make your meals heart-healthy

Eating a nutritious diet, focusing on whole foods and avoiding refined sugar, significantly reduces the risk of heart disease.
SF food
fromwww.theguardian.com
6 days ago

How do you convince Americans to eat fish? Disguise it as meat, of course | Arwa Mahdawi

The US seafood consumption is low, prompting innovative marketing strategies to make fish more appealing to consumers.
fromPsychology Today
4 days ago

The Role of Food in Mental Health and Mental Illness

Research increasingly demonstrates that healthy nutrition improves mental health, and an entirely new subspecialty has formed to support this. Nutritional psychiatry is expanding rapidly, with research growing 15-fold from 2000 to 2024, reflecting the increasing acceptance of diet's role in mental health.
Alternative medicine
Exercise
fromwww.businessinsider.com
2 weeks ago

We asked a personal trainer how he would spend $100 on supplements. Here's what he bought.

Creatine is a highly effective supplement for muscle and brain health, providing energy and enhancing workout performance.
Alternative medicine
fromTasting Table
3 days ago

This Is What Happens When You Eat Overnight Oats Every Day - Tasting Table

Overnight oats offer numerous health benefits, including improved gut health, heart health, and weight management due to their high fiber and antioxidant content.
Productivity
fromEntrepreneur
1 month ago

The Simple Meal System Built for a Busy Entrepreneur Schedule

Meal planning for entrepreneurs fails due to inflexible systems that don't account for real-life unpredictability, not lack of discipline.
#gut-health
Online Community Development
fromMail Online
1 month ago

Vegans have four 'special skills' - including occasionally eating MEAT

Vegans employ four adaptive strategies—decoding, decoupling, divesting, and chameleoning—to navigate social situations and reduce conflict with non-vegans.
fromThe Atlantic
1 month ago

It's Bean Time

These tiny packages pack a nutritional punch-so much so that the advisory committee for the 2025 U.S. Dietary Guidelines recommended upping the daily serving size of legumes and promoting them as a protein source over meat and seafood. Navy beans, for example, are especially fiber-dense, and lentils are protein powerhouses.
Food & drink
Health
fromNature
1 month ago

'Baked, not fried': five highlights from nutrition research

Morning coffee consumption is associated with better heart health outcomes compared to coffee consumed throughout the day or evening.
Health
fromInsideHook
1 month ago

Is High-Volume Eating Right for You?

Volume eating uses low-calorie, high-fiber foods to create satisfying meals for weight loss, but excessive practice may indicate disordered eating patterns.
#ultra-processed-foods
#diet-culture
Wellness
fromBustle
1 month ago

Are We Thinking About Metabolism All Wrong?

Social media influencers promote metabolism-boosting products and supplements as urgent solutions, but metabolism optimization has been a recurring diet culture trend since the 19th century.
fromFast Company
2 months ago
Health

Why an all-foods-fit approach to nutrition is better than dieting, according to a dietitian

Diet culture's rigid, moralizing rules harm health and increase eating-disorder risk; an 'all foods fit' approach reduces restriction and supports balanced nutrition.
Wellness
fromBustle
1 month ago

Are We Thinking About Metabolism All Wrong?

Social media influencers promote metabolism-boosting products and supplements as urgent solutions, but metabolism optimization has been a recurring diet culture trend since the 19th century.
Mindfulness
fromYogaRenew
1 month ago

Benefits of Mindful Eating

Mindful eating transforms the relationship with food by replacing stress and guilt with awareness, compassion, and trust, addressing the root causes of unsustainable eating patterns.
#dietary-guidelines
Venture
fromEntrepreneur
2 months ago

Why the Diet That Worked in Your 30s Stops Working After 40

After 40, physiological changes make previous founder habits undermine energy, focus, recovery and leadership; targeted nutrition and habit shifts restore stability and long-term performance.
Health
fromScienceDaily
1 month ago

Study finds vegetarians over 80 less likely to reach 100

Older adults over 80 who avoid meat are less likely to reach 100, but only when underweight; adequate protein and nutrients become more critical than diet type in advanced age.
Careers
fromInsideHook
2 months ago

Should You List "Olive Oil" on Your Resume?

A resume listing 'olive oil' as an interest drew immediate rejection and viral attention, prompting debate over whether such entries count as legitimate interests.
Everyday cooking
fromBusiness Insider
1 month ago

A dietitian, yoga instructor, and mom of 2 shares how she fills up on protein- and fiber-rich foods during her busy days

A busy dietitian prioritizes convenient, flexible whole-foods-focused eating with sustainable changes rather than restrictive diets, emphasizing protein and fiber-rich breakfasts to maintain energy and satiety throughout the day.
Wellness
fromMail Online
2 months ago

A nutritionist reveals the wellness trends she would always be wary of

Expensive wellness products often make grand claims without strong scientific evidence and are unnecessary compared with basic diet, hydration, and lifestyle habits.
Food & drink
fromSilicon Canals
2 months ago

Nutritionists reveal why your salad isn't filling you up and the ingredient that changes it - Silicon Canals

Salads lacking protein, fat, and calories often leave you hungry; add substantial ingredients to turn salads into satisfying meals.
fromBusiness Insider
2 months ago

A busy dietitian shares what she eats for good gut health

Rachel Swanson, a registered dietitian at LifeSpan Medicine and author of "Trying!: A Science-Backed Plan to Optimize Your Fertility," splits her time between New York City and Miami, spending about half the year in each. She also takes small-group workout classes three times a week, focusing on strength training. She says eating enough nutrients, especially protein for muscle-building, is crucial for her. She generally aims for around 0.7 grams of protein per pound of body weight, the protein intake usually recommended for physically active people.
Food & drink
Health
fromSilicon Canals
2 months ago

Dietitians explain why eating the same breakfast daily might be sabotaging your metabolism - Silicon Canals

Eating the same breakfast daily can reduce metabolic efficiency, cause nutrient gaps, increase early hunger and weight plateaus; adding variety supports metabolism and sustained energy.
Public health
fromSilicon Canals
2 months ago

This kitchen staple is quietly raising your blood pressure without you knowing - Silicon Canals

Hidden sodium in many foods, including processed deli meats and seemingly healthy meals, can significantly raise blood pressure and harm cardiovascular health.
Food & drink
fromInsideHook
2 months ago

Why "Macro Flexibility" Beats Eating the Same Thing Every Day

Flexible macro targets that adjust for daily variations in activity, stress, and recovery better support athletic performance and adaptation than rigid macro prescriptions.
Public health
fromScienceDaily
2 months ago

A quiet change in everyday foods could save thousands of lives

Reducing sodium in packaged and prepared foods can prevent tens of thousands of heart attacks, strokes, and premature deaths.
Food & drink
fromFast Company
2 months ago

Healthy food doesn't have to suck

Transform diets toward whole grains and legumes and make nutritious pasta that matches the taste and texture of ultra-processed alternatives to enable sustainable eating.
Food & drink
fromWIRED
1 month ago

Factor Offers High Protein Meal Delivery Options

Factor meal delivery provides convenient, reasonably tasty healthy meals for busy people, with quality proteins and Mexican dishes standing out, though presentation and vegetable quality lag behind home-cooked alternatives.
Food & drink
fromBusiness Insider
2 months ago

Everything a heart health dietitian eats in a week, including plant-based protein sources and 'joy foods'

Primarily plant-based, with occasional animal foods, plus one weekly "joy foods" day (Sundays) helps obtain nutrients and maintain flexibility.
Health
fromElite Traveler
2 months ago

The Fiber Boom: Why Roughage Became the Quiet Luxury of Nutrition

Fiber regulates gut, metabolic, hormonal, immune, and brain health and is linked to lower inflammation, reduced disease risk, and improved longevity.
Food & drink
fromSilicon Canals
2 months ago

Cardiologists stopped recommending this heart-healthy food and here's why - Silicon Canals

Processed margarine is no longer favored for heart health because trans fats are harmful and recent studies show full-fat dairy isn’t linked to heart disease.
Health
fromwww.bbc.com
2 months ago

Is fibre the new protein? The surprising health benefits of the latest wellness trend

Most people consume far less fibre than recommended, and increasing fibre intake improves gut health, lowers chronic disease risk, and can benefit mental wellbeing.
fromIndependent
2 months ago

Eat your age: The steps you need to take in your 30s, 40s, 50s and beyond to live longer and be healthier

Dr Ian K Smith believes that we need to revolutionise our approach to ageing, adapting our health and dietary practices to suit where we are now
Health
Food & drink
fromTasting Table
1 month ago

3 Snacks That Aren't As Unhealthy As People Think, According To A Dietitian - Tasting Table

Goldfish crackers, grapes, and popcorn are nutritious snacks that can support various health goals when chosen and combined thoughtfully.
fromAlternative Medicine Magazine
2 months ago

The Personalized Vitamin Routine That Fits Her Life

vyv (pronounced v-eye-v), a new personalized vitamin and supplement brand designed for women ages 20 to 30 who want wellness to feel intuitive, flexible, and easy to keep up with. Think less pressure, fewer bottles, and way more "this actually works for my life." vyv is the younger sister brand to Persona™ Nutrition, designed with a fresh lens for Gen Z/Millennial females juggling packed schedules, shifting hormones, and big goals-without asking them to become supplement experts along the way.
Alternative medicine
fromBon Appetit
2 months ago

The Best High-Protein Meal Delivery Services

We are in the midst of a high protein craze. Every week I get dozens of protein-packed pitches to my inbox, and I'm sure you've seen the protein bars plastered all over subway cars, protein-ified menu items at fast-casual chains like Starbucks and Sweetgreen, and protein versions of classic products (protein pasta, protein crackers, protein...yogurt?) lining practically every aisle at the grocery store.
Food & drink
Food & drink
fromFast Company
1 month ago

Why are Europeans eating more plant-based meat than Americans? It's not why you think

Major European and UK supermarkets are deliberately shifting shoppers toward plant-based proteins, driving strong private-label sales and reducing food-related carbon footprints.
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