#restaurant-renovation
#restaurant-renovation

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Take a Peek Into Taylor Sheridan's Takeover of Cattlemen's Steakhouse in Fort Worth

We're the largest user of beef from the Four Sixes Ranch probably in the United States. Cattlemen's also uses beef from the Four Sixes, and it's honestly some of the best beef I've had in my life.

Dallas Cowboys

fromFast Company

1 month ago

Asia's busiest restaurant is this McDonald's in a Hong Kong subway station. It just got a vibey redesign

The new Admiralty Station McDonald's design was led by Sydney-based Landini Associates and moves towards a nostalgic look, stepping away from millennial gray branding.

Renovation

London food

fromwww.yourlocalguardian.co.uk

3 months ago

Popular wine bar reopens with new look at Battersea Power Station

Vagabond Battersea has undergone a refurbishment to enhance the wine experience and expand its offerings for guests.

Silicon Valley food

fromLos Angeles Times

3 months ago

Review: The originator of Panda Express is back. Is the new orange chicken better?

Panda Inn in Pasadena has transformed into a vibrant dining location, marking its reopening after two years with an upgraded atmosphere and menu.

NYC food

fromwww.nytimes.com

10 months ago

Chloe Coscarelli Returns With Her Vegan Greatest Hits

Chloe Coscarelli reopened her vegan restaurant in the original location, offering a variety of vegan dishes and sweets.