#searing-technique

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Food & drink
fromEpicurious
1 day ago

Maple Bacon Cabbage Wedges

Roast a seared head of savoy cabbage glazed in honey-mustard, topped with crispy bacon for caramelized, tender wedges.
Cooking
fromSlate Magazine
2 weeks ago

Most Recipes for Crispy Chicken Produce Soggy, Chewy Sadness. Here's How You Should Be Cooking It Instead.

Cooking bone-in, skin-on chicken thighs in wet sauce prevents crispy skin; searing then simmering or dunking skin in sauce yields soggy results.
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