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fromThe Mercury News
9 hours ago
Cooking

Holiday cookies: Eggnog Snickerdoodles

Rum extract and an extra egg yolk produce eggnog-flavored snickerdoodles with a custard-like interior and a crisp exterior, finished with a nutmeg-sugar dusting.
fromwww.mercurynews.com
9 hours ago
Cooking

Holiday cookies: Eggnog Snickerdoodles

Eggnog snickerdoodles use rum extract, an extra egg yolk, and nutmeg-sugar to create custard-like centers and crisp exteriors.
more#eggnog
fromLos Angeles Times
6 days ago

Winterdoodles (Snickerdoodles With Eggnog Custard)

Thick, chewy cinnamon- and cardamom-spiced snickerdoodles are fashioned as a version of thumbprint cookies here - with an indentation for a dollop of rich, smooth eggnog custard that flows over the cookie as it bakes. These two-in-one cookies channel holiday spices, and meld custard and snickerdoodle into its own dessert. Kirsten Mossberg's recipe for the cookie dough includes cream cheese for a delicate-but-sturdy texture and an added dimension of flavor.
Food & drink
Food & drink
fromThe Mercury News
2 months ago

Gravestone recipe: Annabell's Snickerdoodles

A gravestone snickerdoodle recipe from Annabell Gunderson uses flour, cream of tartar, shortening and butter, sugar, eggs, and cinnamon for soft, lightly browned cookies.
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