#value-dining

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#bistronomic-cuisine #french-technique #paris-dining #wine-program #seafood #no-frills-dining #boston-area
Paris food
fromPARIS BY MOUTH | WE'RE DELICIOUS
1 day ago

Fugue - Bistronomic Restaurant, Paris | Paris by Mouth

Fugue delivers exceptional bistronomic cuisine with precise French technique at outstanding value, featuring a 75€ tasting menu and lunch options from 25€ in the Gare de l'Est neighborhood.
fromTasting Table
1 month ago

Anthony Bourdain Ate A New England-Style Feast At This Boston Seafood Restaurant - Tasting Table

Located just outside of Boston in Winthrop, Massachusetts, with Boston Logan International Airport right across the water, Belle Isle Seafood is a no-frills sort of joint - the kind of place where walls covered in taxidermied fish and aging interior decor belie what you know will be an excellent menu. When Anthony Bourdain visited Belle Isle seafood in an episode of "No Reservations," the voiceover specifically noted that the restaurants chosen for this particular episode were "not the best of Boston,"
Food & drink
Dining
fromTasting Table
2 months ago

It's A Mistake To Only Dine At Olive Garden For Dinner. Here's Why - Tasting Table

Olive Garden offers value-driven weekday lunch specials, including soup, salad, and breadsticks combos, making midday visits cheaper and portion-suitable alternatives to dinner.
Food & drink
fromBusiness Insider
5 months ago

I spent $201 on dinner for 2 at a historic steakhouse. It was a better value than a chain restaurant.

Historic Knife and Fork Inn in Atlantic City serves classic steakhouse fare, generous portions, and exceptional value—$201 covered drinks, appetizers, a 16-ounce steak, and side.
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