H5N1 Bird Flu: What You Need to Know About the New Threat
Briefly

The D1.1 strain of H5N1 bird flu has now affected cattle in Nevada, marking a first in the U.S. This raises serious concerns regarding the food supply, especially amidst an existing egg shortage. The U.S. cattle population has already reached its lowest since 1961, impacting availability of beef as the demand continues to grow amidst a rising population. Prices are expected to increase as supplies of beef diminish further due to this developed strain, yet mainstream media seems to be downplaying the significance of the situation even though it could have dire implications.
The extremely deadly D1.1 strain of the H5N1 bird flu has entered the cattle population in Nevada, marking a significant threat to U.S. food supply.
With the U.S. cattle herd at its lowest since 1961, the introduction of this bird flu strain could drastically worsen the ongoing beef shortage.
Read at Natural Health News
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