Giada De Laurentiis offers a refreshing twist on the classic Italian shakerato with her unique cocktail recipe. Instead of espresso, she uses cold brew, along with limoncello liqueur and vodka, creating a light, foamy drink that is visually appealing and delicious. The cocktail caters to dietary restrictions as it contains no dairy. De Laurentiis replaces traditional simple syrup with agave for a sweeter touch. The refreshing combination of coffee and zesty lemon flavors makes this drink ideal for gatherings, providing guests with an entertaining and delightful experience.
"[It's] liquid dessert," De Laurentiis explains on her YouTube channel.
Many baristas and bartenders use simple syrup to sweeten shakerato orders, but De Laurentiis uses agave instead.
With no dairy in the limoncello shakerato recipe, this sweet cocktail can be perfect for catering to guests with dietary restrictions.
Combining limoncello and coffee offers a surprisingly refreshing and sweet sip, as bright, zesty lemon flavors balance out some of the richer, bitter notes offered by the coffee.
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