Chonkus, scientifically known as Synechococcus elongatus, is a unique strain of blue-green algae that excels in absorbing CO2 through photosynthesis. It grows rapidly in dense colonies and can store more carbon than other microbes of its kind. Its substantial weight causes it to sink to the ocean floor, effectively locking away carbon in a dense sludge. Beyond its environmental benefits, Chonkus is also valuable for producing dietary supplements like omega-3 fatty acids and spirulina. Found near volcanic sites in Sicily, researchers are eager to explore further potential microbial species for CO2 reduction and product enhancement.
Chonkus, or Synechococcus elongatus, is a powerful strain of microbe that absorbs and stores carbon dioxide efficiently, potentially aiding in climate crisis mitigation.
The discovery of Chonkus in the warm seas off Sicily highlights its potential not just for CO2 reduction, but also for generating valuable food supplements.
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