The House of Olives is an innovative architectural project for the Association of Olive Growers of Montenegro, designed as an administrative and educational center. It aims to attract tourists and promote olive oil products. The building harmonizes with its historical environment, incorporating local architectural style and a unique spatial configuration. It features spaces for olive oil processing, storage, and a dedicated area for product tasting and sales, all while maintaining visual ties to olive cultivation through an interior courtyard featuring an olive tree.
The House of Olives serves as both an educational center and a meeting place for olive enthusiasts, merging functionality with historical and architectural context.
Its design incorporates traditional elements from the old town while facilitating the olive oil production process, enhancing the tourist experience with exclusive local products.
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