"The Culinary Collective, a chef-driven revamp of food and beverage offerings, will feature rotating menus from James Beard Award-winning chefs in U.S. Centurion Lounges."
"Sidecar by The Centurion Lounge is a new fast-format lounge experience launching at Harry Reid International Airport in 2026, catering to both leisure travelers and business flyers."
American Express is enhancing its airport lounge experience with two significant updates: 'The Culinary Collective' and 'Sidecar by The Centurion Lounge.' The Culinary Collective introduces chef-driven, rotating menus from James Beard Award-winning chefs in U.S. Centurion Lounges, aiming to provide high-quality meals in an airport setting. Additionally, the Sidecar lounge, set to open in Las Vegas in 2026, will offer a fast-format lounge experience designed for both leisure and business travelers. These initiatives reflect Amex's strategy of offering exclusivity and luxury over capacity.
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