The second annual Indie Food Fest attracted a vibrant crowd at Rockridge Market Hall, showcasing a variety of local indie food producers, many of which are LGBTQ+-owned. Vendors like Terah Wine Co. and Rancho Gordo participated in the bustling event, alongside other well-known names within the culinary community. Attendees savored delicious offerings and celebrated local culture while remembering influential contributors to the culinary world, such as Elaine Viegas. Chefs Katie Reicher and Georgia Freedman shared their new cookbooks, further enhancing the festival's community and culinary spirit.
The Indie Food Fest celebrated diverse culinary creators and LGBTQ+ businesses, showcasing local food culture and honoring the memory of influential figures in the community.
Attendees enjoyed a vibrant selection of food and drinks from a plethora of small businesses, with many producers proudly supporting LGBTQ+ initiatives.
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