Braised boneless short ribs are a delectable choice for a romantic dinner, featuring meat cooked low and slow in the oven for tenderness. Served over a smooth carrot puree and garnished with homemade chimichurri, this dish is designed for ease with minimal prep time. The recipe stands out for its robust flavors, whether paired with gravy or enjoyed on its own. With a focus on accessible ingredients and straightforward cooking methods, this dish is perfect for both special occasions and everyday meals.
The braised boneless short ribs are cooked low and slow, resulting in incredibly tender meat, served alongside carrot puree and topped with a vibrant chimichurri sauce.
This recipe requires little prep time, making it easy to prepare a delicious meal at home. The dish is flavorful and can be enjoyed with or without gravy.
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