The article highlights a flavorful preparation of Hot Date! Butter, a versatile condiment that combines butter, herbs, garlic, and dates, making it ideal for enriching several dishes. Suggested uses include pairing it with potatoes, as a spread on baguettes, and enhancing different meals like spaghetti, steak, and more. It also promotes another unexpected snack option: buttered popcorn. The detailed recipe ensures ease of preparation, encouraging home cooks to enjoy not only the butter but also the rave reviews it garners at gatherings.
You'll need to make a batch of Hot Date! Butter before you begin. It's a green and herbaceous, garlic-inflected, date-studded situation, friend to all carbs.
Toss this with any format of potato or smear on a baguette for an extra-amped garlic bread, perfect for spaghetti night. Skillet gnocchi! Hot rice! Over toast, under a crackly fried egg!
Also: I know I am constantly pushing my Big Popcorn Agenda, but don't knock it until you try it. Gently melt a spoonful big bowl of freshly popped popcorn for a stupendous snack.
You can use this butter right away-the olive oil will keep it spreadable at room temperature-or store it for later by rolling it tightly into a parchment paper log.
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