A Pizza Pop-Up Settles Into a Permanent Brooklyn Home
Briefly

Chris Milazzo, known for the Bad Cholesterol pizza pop-up, opens Third Time's the Charm in Red Hook. The goal is to create an inviting supper club atmosphere without membership fees or celebrity culture. The menu will feature sourdough pizza and nostalgic favorites like a twist on the Bloomin' Onion and chicken nuggets. Milazzo is joined by partners Sean Klim and chef Sam Savage. The restaurant replaces the former Grindhaus, which had been operating since 2013 but recently rebranded to OurHaus. In another development, a diner in Williamsburg will be demolished for new construction.
Chris Milazzo, a former lawyer, launches Third Time's the Charm in Red Hook, aiming to create a welcoming supper club without membership fees or celebrity influence.
The restaurant will serve sourdough pizza and other nostalgic childhood favorites while operating in the space of the recently closed Grindhaus restaurant.
Read at Eater NY
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