Sant Ambroeus will open in Beverly Hills in 2026 at Beverly Drive and Dayton Way, a block from Rodeo Drive. The Milanese institution began in 1936 as an all-day cafe and patisserie and opened its first U.S. location on the Upper East Side in 1982. The brand expanded across New York, the Hamptons, Aspen, and Palm Beach, with a forthcoming Texas location. The Beverly Hills building will be the West Coast flagship and largest site, featuring an indoor dining room, patio and two bars. The menu will offer Milanese classics and house-made pastas using California produce, plus cocktails and wines from California and Italy.
Famed Milanese institution Sant Ambroeus lands on the West Coast for the first time next year. The celebrity-favorite Italian restaurant will open in Beverly Hills in 2026 on the corner of Beverly Drive and Dayton Way, just a block from Rodeo Drive. The first Sant Ambroeus, named after Milan's patron saint, opened in 1936 as an all-day cafe and patisserie. In 1982, the restaurant crossed the Atlantic to open its first stateside location on the Upper East Side in New York.
Sant Ambroeus's Beverly Hills location will be its West Coast flagship and largest location. The standalone building will feature an expansive indoor dining room, patio, two bars, a private dining room, and a separate coffee bar for espresso and pastries. The menu will feature Milanese classics from other locations, including vitello tonnato, pastas made in-house, and cacio e pepe, most of which will use a bounty of California produce.
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