"including a choice of glazes, along with banchan, plus spicy tteokbokki, chicken and curry, and mac and cheese. The blog notes that the team's questionnaire for the Community Board 3 docket earlier this week mentioned that the restaurant will offer a buffet for $25.99 and have space for 60 seats. The new restaurant is taking over what was the Ferns bar space at 166 First Avenue, near East 10th Street, set to open in early 2026."
"The delivery menu includes the Bucket List, its fried chicken meal with a mess of pieces, including a choice of glazes, along with banchan, plus spicy tteokbokki, chicken and curry, and mac and cheese. The blog notes that the team's questionnaire for the Community Board 3 docket earlier this week mentioned that the restaurant will offer a buffet for $25.99 and have space for 60 seats."
The delivery menu includes the Bucket List, a fried chicken meal served with a mess of pieces and a choice of glazes, accompanied by banchan, spicy tteokbokki, chicken and curry, and mac and cheese. A questionnaire filed with Community Board 3 indicates the restaurant will offer a buffet for $25.99 and provide seating for 60 guests. The new restaurant will occupy the former Ferns bar space at 166 First Avenue near East 10th Street. The establishment is scheduled to open in early 2026.
Read at Eater NY
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