Oma's Hideaway is a restaurant in Portland, Oregon, known for its innovative House Jell-O Shots, which are made with yuzu sake, tequila, and lychee poppin' boba, completed with edible glitter. These shots are served in compostable ramekins with tiny spoons, allowing for an engaging experience. The restaurant created these shots initially as a takeaway during the pandemic and has since sold about 400 per week, making them its most popular offering. Jell-O shots are regaining popularity as a fun and nostalgic appetizer.
Oma's Hideaway serves unique Jell-O shots made with yuzu sake, tequila, and lychee poppin' boba, showcasing a creative and nostalgic twist on the classic treat.
These Jell-O shots come in compostable plant-based ramekins and are served with tiny spoons, emphasizing both sustainability and an interactive dining experience.
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